Suitable for: Liquid, freshly extracted honey (ideal filling temperature 20–25°C). Very creamy honey with low water content can also be filled after warming to this temperature. The machine is also suitable for pumping and creaming (stirring) honey and can be adapted for other products with different viscosities using modular components (pump head / hose / filling nozzle).

The machine fills liquid, freshly extracted honey at temperatures of 20–25°C. Very creamy honey with low water content should be warmed to this temperature to ensure a fast, trouble-free filling process. This filler enables precise and efficient dosing and is easy to clean.

Honey is drawn from any suitably sized honey container using the supplied hose and a check valve, and is dosed drip-free directly into the jar. Various supplied filling nozzles are available and should be selected according to the jar diameter and the viscosity of the honey.

There is an option to add a rotary table: empty jars are placed by hand on the turntable. A sensor detects the container and stops the turntable so the container can be filled. After the preset quantity has been filled, the turntable continues to rotate until the sensor detects the next jar, stops, and that container is filled. The filled jars accumulate in the centre of the turntable and can be removed by hand.
Using fully automatic turntables increases productivity because one person can, in addition to filling, also cap lids, apply labels and handle packaging.

Because the filling system is modular, the machine can at any time be retrofitted with other components (pump head / container / hose / filling nozzle) to fill additional products with different viscosities.

Further use: Recirculating/pumping for creaming honey
Our recommendation:
- Operating mode "Pump" or "Timer"
- Seed with creamed honey or wait for the onset of crystallization
- Pump 3–8 times at intervals of one day each

Optional accessories:
- Mini rotary table Ø 65 cm, Art. 7503
- Auto rotary table M Ø 100 cm, Art. 7314
- "Propolis" expansion kit for filling propolis and mead
- "Royal" expansion kit for filling royal jelly

Technical data

• Rated voltage: 24 V DC (power supply for 220 V included)
• Power consumption: 100 W
• Motor speed: 14–100 rpm
• Footprint (W x D): 320 x 350 mm
• Overall height: 500 mm
• Height under filling nozzle: 5–300 mm
• Weight: 16 kg
• Filling accuracy: max. 1–2% deviation
• Lifting heights: Maximum suction lift 1.5 m; Maximum pumping head 4.0 m
• Maximum flow / capacity: 420 l/h or 600 kg/h
• Filling rate: approx. 400 containers (500 g) per hour
• Filling temperature: 15–40°C (optimal filling of liquid honeys at 20–25°C)
• Operating modes / additional functions: Pump, Timer, Recirculating for creaming
• Note on modularity: System can be retrofitted with other pump heads, containers, hoses or filling nozzles for different viscosities